Zen and the Art of Reading a Chinese Menu

October 11, 2005

I have never quite been able to sit down to a meal in a Chinese restaurant without wondering. Wondering if the Chinese characters on the menu said the same thing as the alleged English translations. Wondering what goodies I was missing from the Chinese-only specials board on the wall.

Wondering if there could be a more efficient way to make sure I got exactly what I thought I was getting, to know a little more about what I was ordering, to enable myself to make better food decisions.

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